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Our Story

Family-owned since 1954

Established in 1946 as a small studio pottery in Gorey, we grew to become one of the Island's most popular tourist attractions. In the early 1960s we opened a "coffee bar" for visitors to the pottery. The original coffee bar was the beginning of JPRestaurants which, run by the third-generation, now includes Jersey Crab Shack.

A unique Jersey experience

We bring you a unique Jersey experience combining beautiful, relaxing locations, freshly-prepared delicious food and casual but attentive service with a warm Jersey Crab Shack smile.

Jersey Dishes

From our first restaurant in St Brelade's overlooking the bay, to Gorey with the Castle vista and now St Helier in a restored historic market hotel, our team strive to bring you everything that's best about Jersey. With a wide choice of fish, meat, vegetarian and vegan dishes we also cater to those with food allergies and intolerance.
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For bookings over 8 people, please contact via email or phone. Our largest table is 12 (8 for St Helier).
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