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Jersey Food Festival

19 May 2014  ·  
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Jersey Food Festival

Gorey and St Brelade

Jersey Food Festival 23rd – 26th May 2014

Jersey Sourced Specials Except some seasoning, sweeteners and sauces

Specials available Monday 19th – Saturday 31st May

  Some of the local growers and  suppliers we will be using for the menu

Fungi Delecti – Happy Hens – Three Oaks Vineries – The Fresh Fish Company – Joe Freire -Jersey Dairy  – Jersey Lavender Farm  – Vermont Organic  Farm – Classic Herd – La Mare Estate

All subject to availability and some fish dishes may change during the festival

Pétoncles farcies (Queen scallops / garlic butter / herb crumbs) £7.50

Crumbed Jersey Oysters / curry mango Tartare  £8.75

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Local Fish Dogs – crispy crumbed local fish / Tartare sauce / chips £9.50

Local skate / caper black butter / crushed Jersey Royals (G) £15.50

Jersey Angus beef pie / chips / local vegetables £12.50 add 3 crumbed oysters £16.50

Local Bass / grilled squid / grilled local vegetables / watercress sauce £19.50

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Jersey strawberry sundae / Jersey ice cream / strawberry sauce / crushed meringue £5.75

Other seafood may make it on the Specials Board depending on local boats, tides and weather

Brill

Turbot

Mackerel

Black Bream

Scallops

Crabs

Lobsters